Chef Lynn Giacomini

Lynn Giacomini is the Co-CEO and Chief Operating Officer of Point Reyes Farmstead Cheese Company, a family-owned business renowned for its award-winning artisan cheeses and commitment to sustainable agriculture. Alongside her sisters, she helped transform the family's historic dairy into one of the country's most respected farmstead cheesemakers, combining generations of tradition with innovation and environmental stewardship. Today, Lynn continues to champion exceptional craftsmanship, regenerative farming, and the connection between great food, great cheese, and the land.